Testing laboratory Laboratory Activities

Name: Testing laboratory Laboratory Activities
Legal Entity: Областна дирекция по безопасност на храните гр. Благоевград
Initial Accreditation Date: 28.07.2005
Field: Testing Laboratories
Scope: TOffice 1: Meat and meat products; Milk and dairy products; Eggs and egg products; Fish and fish products. Non-fish hydrobionts; Canned meat, meat substitutes, and fish; Honey; Drinking water. Ice; Samples from surfaces for hygiene control; Slaughtered carcasses; Cereals and cereal-based foods; Fruit and vegetables—fresh, cooked, frozen, dried, fermented, and canned; Sugar, sugar and chocolate products; Non-alcoholic beverages. Boza; Oils and fats; table salt; Other foods—ready-to-eat foods, mayonnaise, mayonnaise salads, and salad dressings; Nuts; Food additives; Mill products.
Office 2: Animal carcasses, animal faeces and environmental samples; Blood and/or blood serum from large ruminants (LR); Blood and/or blood serum from small ruminants (SR) and pigs; Blood from ruminants; Hides and/or internal organs; Bees and bee brood; Blood from cattle and pigs; Meat and meat products from domestic and wild pigs and equidae; Fodder; Raw milk from large ruminants (LR) and small ruminants (SR).
To perform testing for the purposes of official controls conducted by the BFSA, in accordance with Regulation (EU) 2017/625 of the European Parliament and of the Council of 15.03.2017:
Office 1: Meat and meat products: Milk and milk products; Eggs and egg products; Fish and fish products. Non-fish hydrobionts; Canned meat, meat and fish products; Honey; Drinking water. Ice; Samples from surfaces for hygiene control; Slaughtered carcasses; Cereals and cereal-based foods; Fruit and vegetables—fresh, cooked, frozen, dried, fermented, and canned; Sugar, sugar and chocolate products; Non-alcoholic beverages. Boza; Oils and fats; Table salt; Other foods—ready-to-eat foods, mayonnaise, mayonnaise salads, and salad dressings; Nuts; Food additives; Mill products.
Office 2: Animal carcasses, animal faeces and environmental samples; Blood and/or blood serum from large ruminants (LR); Blood and/or blood serum from small ruminants (SR) and pigs; Blood from ruminants; Hides and/or internal organs; Bees and bee brood; Blood from cattle and pigs; Meat and meat products from domestic and wild pigs and equidae; Fodder; Raw milk from large ruminants (LR) and small ruminants (SR).